- Imperial Mixed Hors d'oeuvre
- Aromatic Crispy Duck
- King Prawns with Garlic & Black Bean Sauce
- Deep Fried Shredded Beef
- Chicken with Gong Bao Sauce
- Young-Chow Fried Rice
The Restaurant Menu.
Set menus for the table, and the long list — Cantonese, Sichuan, Thai. Served at Tai Tong in Petersfield since 1977.
Set Menus
- Imperial Mixed Hors d'oeuvre
- Aromatic Crispy Duck
- Hong Kong Style Sweet & Sour Pork
- Salt & Chilli Pepper ChickenSpicySpicy
- King Prawns with Gong Bao SauceSpicySpicy
- Beef with Ginger & Spring Onion
- Mixed Vegetables with Garlic & Black Bean SauceVegetarianV
- Young-Chow Fried Rice
- Imperial Mixed Hors d'oeuvre
- Aromatic Crispy Duck
- Beef with Ginger & Spring Onion
- Salt & Chilli Pepper ChickenSpicySpicy
- Sliced Roasted Duck with Garlic & Black Bean Sauce
- King Prawns with Gong Bao SauceSpicySpicy
- Hong Kong Style Sweet & Sour Pork
- Singapore Mixed Vegetable Chow MeinVegetarianVSpicySpicy
- Young-Chow Fried Rice
- Capital Spare Ribs
- Grilled King Prawns Sautéed in Garlic
- Fillet Steak with Garlic & Black Bean Sauce
- Beijing Style Sweet & Sour ChickenSpicySpicy
- Young-Chow Fried Rice
- Capital Spare Ribs
- Fillet Steak with Black Pepper Sauce
- Beijing Style Sweet & Sour ChickenSpicySpicy
- Scallops with Garlic & Black Bean SauceContains shellfishShellfish
- King Prawns with Gong Bao SauceSpicySpicy
- Young-Chow Fried Rice
- Capital Spare Ribs
- Grilled King Prawns Sautéed in Garlic
- Fillet Steak with Garlic & Black Bean Sauce
- Beijing Style Sweet & Sour ChickenSpicySpicy
- Scallops with Ginger & Spring OnionContains shellfishShellfish
- Cantonese Style Roasted Duckling
- Young-Chow Fried Rice
- Capital Spare Ribs
- Salt & Chilli Pepper Grilled King PrawnsSpicySpicy
- Fillet Steak with Chinese Style Sauce
- Beijing Style Sweet & Sour ChickenSpicySpicy
- Scallops with Garlic & Black Bean SauceContains shellfishShellfish
- Cantonese Style Roasted Duckling
- Fried Pork with Piquant Sauce
- Young-Chow Fried Rice
- Roasted Spare Ribs with Barbecue Sauce
- Beef with Gong Bao SauceSpicySpicy
- King Prawns with Garlic & Black Bean Sauce
- Hong Kong Style Sweet & Sour Pork
- Young-Chow Fried Rice
- Roasted Spare Ribs with Barbecue Sauce
- Beef with Garlic & Black Bean Sauce
- Salt & Chilli Pepper ChickenSpicySpicy
- King Prawns with Gong Bao SauceSpicySpicy
- Hong Kong Style Sweet & Sour Pork
- Young-Chow Fried Rice
- Roasted Spare Ribs with Barbecue Sauce
- Beef with Garlic & Black Bean Sauce
- Salt & Chilli Pepper ChickenSpicySpicy
- King Prawns with Gong Bao SauceSpicySpicy
- Sliced Roasted Duck Stir-fried with Bean Sprouts
- Hong Kong Style Sweet & Sour Pork
- Young-Chow Fried Rice
- Roasted Spare Ribs with Barbecue Sauce
- Beef with Spicy Satay SauceSpicySpicy
- Salt & Chilli Pepper ChickenSpicySpicy
- King Prawns with Gong Bao SauceSpicySpicy
- Sliced Roasted Duck with Garlic & Black Bean Sauce
- Hong Kong Style Sweet & Sour Pork
- Mixed Vegetable Chow MeinVegetarianV
- Young-Chow Fried Rice
Entrée / Starter
- S1Imperial Mixed Hors d'oeuvreA platter comprised of Sesame King Prawn Toast, Crispy Won-Tons, Mini Spring Rolls, Barbecued Spare Ribs and Crispy Seaweed.Per person · min 2£9.10
- S2Aromatic Crispy DuckCrispy duck wrapped in steamed pancakes with cucumber, spring onions and plum sauce.Quarter of a Duck (6 Pancakes)£13.20Half of a Duck (12 Pancakes)£21.20
- S3Sesame King Prawn Toast£7.10
- S4Crispy Won-TonsDeep fried king prawn dumplings, served with sweet & sour sauce (4).£7.10
- S5Butterfly King PrawnsMarinated king prawns coated in breadcrumbs & deep fried (6).£7.10
- S6Crab ClawContains shellfishShellfishCrab claw stuffed in minced king prawns & deep fried (1).£7.10
- S7Steamed or Grilled Pork Dumplings£7.10
- S7ASteamed or Grilled Vegetable DumplingsVegetarianV£6.90
- S8Rice Paper King PrawnsMinced king prawns wrapped with rice paper & deep fried (4).£7.10
- S9Spring Roll(1)£4.60
- S10Mini Spring RollsVegetarianV(6)£6.10
- S11Roasted Spare Ribs with Barbecue SauceStarter Portion.£8.00
- S12Sautéed Smoked Shredded Chicken£8.00
- S13Barbecued Chicken Winglets(4)£7.00
- S14Satay Chicken SkewersContains nutsNutsMarinated with Satay spices & served with peanut sauce (3).£7.00
- S15Crispy SeaweedSautéed deep fried cabbage.£6.60
- S18Prawn Crackers£3.50
Chinese Soups
Soup is one of the very important dietary requirements within Chinese Cuisine. Clear soup cleanses the daily palate, to allow true sampling of flavours.
Thick Soups
- S19Beijing Hot & Sour SoupVegetarianVSpicySpicyWith/without beaten egg.£6.10
- S20Crab Meat & Sweet Corn SoupContains shellfishShellfish£6.10
- S21Chicken & Sweet Corn Soup£5.60
- S22Sweet Corn SoupVegetarianVWith/without beaten egg.£5.60
Clear Soups
- S23Won-Ton SoupKing prawn dumplings.£6.10
- S24Chicken & Mushroom Soup£5.60
- S25Chicken & Noodle Soup£5.60
- S26King Prawns & Noodle Soup£6.10
- S27Mixed Vegetable SoupVegetarianV£5.60
Thai
- 1Chicken Pad Thai NoodlesSpicySpicyContains nutsNutsThailand's well-known noodle dish, combines stir fried rice noodles, peanuts & bean sprouts.£9.30
- 2Beef Pad Thai NoodlesSpicySpicyContains nutsNuts£9.30
- 3King Prawn Pad Thai NoodlesSpicySpicyContains nutsNuts£10.40
- 4Thai Style Chicken Green CurrySpicySpicyA mixture of spices, it may include turmeric, coriander, cayenne, lemon grass and coconut milk.£9.30
- 5Thai Style Beef Green CurrySpicySpicy£9.30
- 6Thai Style King Prawn Green CurrySpicySpicy£10.40
- 7Thai Style Chicken Red CurrySpicySpicyCooked in Thai curry paste, coconut milk, lemon grass, fresh chillies and coriander.£9.30
- 8Thai Style Beef Red CurrySpicySpicy£9.30
- 9Thai Style King Prawn Red CurrySpicySpicy£10.40
Sichuan
Spicy hot cooking from the western part of China. A complex dish of spices with onions, peppers & fresh chilli, providing an explosion of taste.
- 10Sichuan Fried Chicken FilletSpicySpicy£9.30
- 11Sichuan BeefSpicySpicy£9.30
- 12Sichuan PorkSpicySpicy£9.30
- 13Sichuan King PrawnsSpicySpicy£10.40
- 14Sichuan SquidSpicySpicy£10.40
- 15Sichuan ScallopsSpicySpicyContains shellfishShellfish£11.40
- 16Sichuan Braised Cod FilletSpicySpicy£9.40
- 17Sichuan To-FuVegetarianVSpicySpicyBean Curd.£9.40
- 18Sichuan MushroomsVegetarianVSpicySpicy£9.10
- 19Sichuan Mixed VegetablesVegetarianVSpicySpicy£8.80
Gong Bao
Another dish from the Sichuan region. Medium spicy hot cooking with cashew nuts, water chestnuts, carrots, crushed garlic & fresh chilli.
- 20Chicken with Gong Bao SauceSpicySpicyContains nutsNuts£9.30
- 21Beef with Gong Bao SauceSpicySpicyContains nutsNuts£9.30
- 22Pork with Gong Bao SauceSpicySpicyContains nutsNuts£9.30
- 23King Prawns with Gong Bao SauceSpicySpicyContains nutsNuts£10.40
- 24Squid with Gong Bao SauceSpicySpicyContains nutsNuts£10.40
- 25Scallops with Gong Bao SauceSpicySpicyContains nutsNutsContains shellfishShellfish£11.40
- 26To-Fu with Gong Bao SauceVegetarianVSpicySpicyContains nutsNutsBean Curd.£9.40
- 27Mushrooms with Gong Bao SauceVegetarianVSpicySpicyContains nutsNuts£8.80
- 28Mixed Vegetables with Gong Bao SauceVegetarianVSpicySpicyContains nutsNuts£8.80
Oyster Sauce
A rich 'oyster/sea salt' taste dish with winter bamboo shoots, straw mushrooms, spring onions & baby corn.
- 29Chicken with Oyster Sauce£9.30
- 30Beef with Oyster Sauce£9.30
- 31Scallops with Oyster SauceContains shellfishShellfish£11.40
Black Bean Sauce
A savoury dish of black beans and crushed garlic, served with winter bamboo shoots, water chestnuts, onions, carrot slices, peppers, spring onions & a hint of chilli.
- 32Chicken with Garlic & Black Bean Sauce£9.30
- 33Sliced Roasted Duck with Garlic & Black Bean Sauce£10.30
- 34Beef with Garlic & Black Bean Sauce£9.30
- 35Pork with Garlic & Black Bean Sauce£9.30
- 36King Prawns with Garlic & Black Bean Sauce£10.40
- 37Squid with Garlic & Black Bean Sauce£10.40
- 38Scallops with Garlic & Black Bean SauceContains shellfishShellfish£11.40
- 39To-Fu with Garlic & Black Bean SauceVegetarianVBean Curd.£9.30
- 40Mushrooms with Garlic & Black Bean SauceVegetarianV£8.80
- 41Mixed Vegetables with Garlic & Black Bean SauceVegetarianV£8.80
Cashew Nuts
A stir-fried dish of cashew nuts, winter bamboo shoots, carrots & onions, combined with a light sauce.
- 42Chicken with Cashew NutsContains nutsNuts£9.30
- 43Roasted Duck with Cashew NutsContains nutsNuts£10.30
- 44Beef with Cashew NutsContains nutsNuts£9.30
- 45Pork with Cashew NutsContains nutsNuts£9.30
- 46King Prawns with Cashew NutsContains nutsNuts£10.40
Ginger & Spring Onion
A light and herbal flavoured dish with spring onions & ginger pieces, which brings out the natural taste of seafood, poultry & meat.
- 47Chicken with Ginger & Spring Onion£9.30
- 48Beef with Ginger & Spring Onion£9.30
- 49Pork with Ginger & Spring Onion£9.30
- 50King Prawns with Ginger & Spring Onion£10.40
- 51Squid with Ginger & Spring Onion£10.40
- 52Scallops with Ginger & Spring OnionContains shellfishShellfish£11.40
- 53Braised Cod Fillet with Ginger & Spring Onion£9.40
- 54To-Fu with Ginger & Spring OnionVegetarianVBean Curd.£9.40
Piquant Sauce
A sweet mouth watering sauce, with onions & peppers infused with soy sauce, five spice seasoning & a hint of chilli.
- 55Fried Chicken Fillet with Piquant Sauce£9.30
- 56Fried Crispy Beef with Piquant Sauce£9.30
- 57Fried Pork with Piquant Sauce£9.30
- 58Grilled King Prawns with Piquant Sauce£10.40
Spicy Satay Sauce
An aromatic spicy sauce originated from China. Adapted and enhanced by South East Asia. Served with winter bamboo shoots, water chestnuts, onions, spring onions, peppers & crushed garlic.
- 60Chicken with Spicy Satay SauceSpicySpicyContains nutsNuts£9.30
- 61Beef with Spicy Satay SauceSpicySpicyContains nutsNuts£9.30
- 62Pork with Spicy Satay SauceSpicySpicyContains nutsNuts£9.30
- 63King Prawns with Spicy Satay SauceSpicySpicyContains nutsNuts£10.40
- 64Squid with Spicy Satay SauceSpicySpicyContains nutsNuts£10.40
- 65Scallops with Spicy Satay SauceSpicySpicyContains nutsNutsContains shellfishShellfish£11.40
- 66To-Fu with Spicy Satay SauceVegetarianVSpicySpicyContains nutsNutsBean Curd.£9.40
- 67Mushrooms with Spicy Satay SauceVegetarianVSpicySpicyContains nutsNuts£8.80
Sweet & Sour
A tantalising and versatile dish with the perfect balance of sweetness and acidity. (Beijing Style contains fresh chilli and Hong Kong Style is without.)
- 68Beijing Style Sweet & Sour ChickenSpicySpicy£9.30
- 69Beijing Style Sweet & Sour PorkSpicySpicy£9.30
- 70Beijing Style Sweet & Sour Grilled King PrawnsSpicySpicy£10.40
- 71Beijing Style Sweet & Sour Braised Cod FilletSpicySpicy£9.40
- 72Beijing Style Sweet & Sour To-FuVegetarianVSpicySpicyBean Curd.£9.40
- 73Beijing Style Sweet & Sour Mixed VegetablesVegetarianVSpicySpicy£8.80
- 74Hong Kong Style Sweet & Sour Chicken£9.30
- 75Hong Kong Style Sweet & Sour Pork£9.30
- 76Hong Kong Style Sweet & Sour Grilled King Prawns£10.40
- 77Hong Kong Style Sweet & Sour Braised Cod Fillet£9.40
- 78Hong Kong Style Sweet & Sour To-FuVegetarianVBean Curd.£9.40
- 79Hong Kong Style Sweet & Sour Mixed VegetablesVegetarianV£8.80
- 80Sliced Roasted Duck Glazed with Sweet & Sour Sauce£10.30
- 81Roasted Spare Ribs Glazed with Sweet & Sour Sauce£10.30
- 82Deep Fried Squid with Sweet & Sour Sauce£10.40
- 83Sweet & Sour Chicken Balls£9.00
- 84Sweet & Sour Pork Balls£9.00
- 85Sweet & Sour King Prawn Balls£10.10
Lemon & Orange Sauce
A lighter citrus dish with lemon or oranges.
- 86Fried Chicken Fillet with Lemon Sauce£9.30
- 87Sliced Roasted Duck with Lemon Sauce£10.30
- 88Fried Chicken Fillet with Orange Sauce£9.30
- 89Sliced Roasted Duck with Orange Sauce£10.30
Yellow Bean Sauce
An aromatic blend of yellow bean sauce, Hoi-Sin sauce & sesame oil. Dressed with cashew nuts.
- 91Chicken with Yellow Bean SauceContains nutsNuts£9.30
- 92Beef with Yellow Bean SauceContains nutsNuts£9.30
- 93Pork with Yellow Bean SauceContains nutsNuts£9.30
- 94King Prawns with Yellow Bean SauceContains nutsNuts£10.40
Salt & Chilli Pepper
A popular sautéed dish with salt, fresh chilli, garlic & five spice seasoning. Garnished with spring onions.
- 95Salt & Chilli Pepper ChickenSpicySpicy£9.30
- 96Salt & Chilli Pepper Spiced Marinated RibsSpicySpicy£10.30
- 97Salt & Chilli Pepper Grilled King PrawnsSpicySpicy£10.40
- 98Salt & Chilli Pepper Deep Fried SquidSpicySpicy£10.40
Fillet Steak
- 99Sliced Fillet Steak with Chinese Style SauceA rich tangy sauce.£12.90
- 100Sliced Fillet Steak with Garlic & Black Bean Sauce£12.90
- 101Sliced Fillet Steak with Ginger & Spring Onion£12.90
- 102Sliced Fillet Steak with Spicy Satay SauceSpicySpicyContains nutsNuts£12.90
- 103Sliced Fillet Steak with Black Pepper SauceSizzling hot plate+£1.90£12.90
Chop Suey
A healthy stir-fry dish with winter bamboo shoots, bean sprouts, sliced carrots, peppers, mushrooms & spring onions cooked in a light sauce.
- 104House Special Chop SueyChicken, king prawns & roast pork.£9.80
- 105Chicken Chop Suey£8.90
- 106Beef Chop Suey£8.90
- 107Pork Chop Suey£8.90
- 108King Prawn Chop Suey£9.80
- 109Mushroom Chop SueyVegetarianV£8.60
Curry
- 110House Special CurryChicken, beef & pork.£9.70
- 111Chicken Curry£8.30
- 112Beef Curry£8.30
- 113Pork Curry£8.30
- 114King Prawn Curry£9.80
- 115Mushroom CurryVegetarianV£7.90
- 116Mixed Vegetable CurryVegetarianV£7.90
Egg Fu Yung
- 117House Special Egg Fu YungChicken, king prawns & roast pork.£9.70
- 118Chicken Egg Fu Yung£8.90
- 119King Prawn Egg Fu Yung£9.80
- 120Crab Meat Egg Fu YungContains shellfishShellfish£9.80
- 121Mushroom Egg Fu Yung£8.60
Our Specials
- 122Deep Fried Shredded BeefSpicySpicyServed in a sweet, chilli Soy Sauce.£9.30
- 123Roasted Spare Ribs with Barbecue Sauce£10.30
- 124Capital Spare RibsA rich sweet & fruity sauce.£10.30
- 125Crispy Belly of Pork£9.30
- 126Grilled King Prawns Sautéed in Garlic£10.40
- 127Chicken with Mushroom£9.30
- 128Beef with Mushroom£9.30
- 129Butterfly King PrawnsMarinated king prawns coated in breadcrumbs & deep fried (10).£10.40
- 130Chicken with Plum Sauce£9.30
- 131Sliced Roasted Duck with Plum Sauce£10.30
- 132Seasonal Chinese Greens Stir-fried with Oyster Sauce£8.30
- 133Seasonal Chinese Greens Stir-fried with GarlicVegetarianV£8.30
- 134Roasted Barbecue Pork Served on Sautéed Bean Sprouts£9.30
- 135Roasted Chicken on Sautéed Bean Sprouts with BBQ Sauce£9.30
- 136Chicken with Bamboo Shoot and Water Chestnut£9.30
- 136aBeef with Bamboo Shoot and Water Chestnut£9.30
Side Portions
- 137Stir-fried Winter Bamboo Shoots & Water Chestnuts£5.10
- 138Stir-fried Mixed VegetablesVegetarianV£5.10
- 139Sautéed Bean SproutsVegetarianV£5.10
- 140Fried Mushrooms with Barbecue Sauce£5.10
- 141Plain Chow MeinVegetarianV£5.60
- 142Portion of ChipsVegetarianV£4.20
- 143Sweet & Sour, Curry or Barbecue Sauce£2.90
Wok Fried Noodles
Chow Mein is wheat-based noodles wok fried with bean sprouts & onions. Vermicelli uses a finer rice noodle.
- 164House Special Chow MeinChicken, king prawns, vegetables & barbecue roast pork.£10.30
- 165Chicken Chow Mein£9.30
- 166Roast Duck Chow Mein£10.30
- 167Beef Chow Mein£9.30
- 168Roast Pork Chow Mein£9.30
- 169King Prawn Chow Mein£9.90
- 171Singapore Chow MeinSpicySpicyContains shrimp, pork and ham.£9.90
- 172Singapore VermicelliSpicySpicyRice noodle; contains shrimp, pork and ham.£9.90
- 173Mushroom Chow MeinVegetarianV£8.90
- 174Mixed Vegetable Chow MeinVegetarianV£8.90
- 175Singapore Mixed Vegetable Chow MeinVegetarianVSpicySpicy£9.40
- 176Singapore Vermicelli with Mixed VegetablesVegetarianVSpicySpicyRice noodle.£9.40
Rice
- 177House Special Fried RiceEgg fried rice served with chicken, king prawns, pork, vegetables & BBQ sauce.Large£10.20
- 178Young-Chow Fried RiceEgg fried rice served with peas, shrimp, pork & ham. Dry one.£8.80
- 179Singapore Young-Chow Fried RiceSpicySpicyEgg fried rice served with peas, shrimp, pork & ham. Dry one.£8.80
- 180Chicken Fried Rice£8.20
- 181King Prawn Fried Rice£9.80
- 182Shrimp Fried Rice£8.80
- 183Mushroom Fried RiceVegetarianVWith/without egg.£8.10
- 184Bowl of Egg Fried Rice£4.60
- 185Bowl of Steamed RiceVegetarianVVeganVg£4.40
(V) denotes vegetarian dishes.
Allergens are listed on every menu. Please ask any member of the team — we are happy to advise.